Northern Lights

Northern Lights
(The Source Newspaper, 1997)

“A unique product and atmosphere,” describes owner, Angeline Agre when summing up what makes her Northern Lights Bakery in Sisters different from the rest. Perhaps this can partly be attributed to the bakery’s hard working and fun-loving staff of five women who, as Agre states, have made 210 W. Main St. “a part of people’s day.”

…Northern Lights uses unique ingredients that emphasize a healthier approach toward baking. This means utilizing products such as organic flour, creating gluten-free breads, and sticking with natural sugars like honey…